ECHDC Food Market Survey

The Erie Canal Harbor Development Corporation is asking for the public’s input concerning restaurant and food market opinions and decisions.  I have an email in to ask, but take a look, fill it out, and let me know what you think it’s all about. 

I think it’s part of the planning for a proposed food market at Canal Side, and also possibly to prioritize what sort of restaurant concessions are approved or pursued. This way, when Goldman et al. complain about what ends up there, the Authority can point to the survey and argue that they sought and received public input, and avoid controversy over who speaks for whom. 

14 Gerrymanders

During the 2010 election, one of the main themes had to do with reforming state government. Former New York City Mayor Ed Koch spearheaded an effort to promote independent redistricting, and sought to hold lawmakers accountable. With NY Uprising’s list of “heroes” and “enemies” of reform, Koch’s group managed to bring the issue to the forefront. 

Yesterday, the State Senate’s proposed districts were released, and there’s nothing independent  about the way they were drawn. Koch is predictably incensed, accusing lawmakers of breaking their pledges, and calling the process, “disgraceful” and accused lawmakers who broke their pledge of losing all “credibility”.  For his part, Governor Cuomo has already said he may veto the entire effort.  Here’s how the LATFOR redistricting task force was created: 

The Task Force consists of six members, including four legislators and two non-legislators. The Temporary President of the Senate appoints one legislator, Michael F. Nozzolio (Co-Chair), and one non-legislator, Welquis R. Lopez. The Speaker of the Assembly also appoints one legislator, Assemblyman John J. McEneny (Co-Chair), and one non-legislator, Roman Hedges. The Minority Leaders of the Assembly and the Senate each appoint one legislator: Assemblyman Robert Oaks and Senator Martin Malavé Dilan.

Let’s take a look at the current and proposed Senate and Assembly Districts covering WNY. 

Grisanti’s district is to be entirely in Erie County, while Maziarz absorbs Niagara Falls. Ranzenhofer gets his first urban area way out in Monroe County, while Kennedy gets most of Buffalo, Cheektowaga, and Lackawanna. Gallivan’s district remains largely rural, except it doesn’t reach as far east as before, and he has suburbs such as West Seneca, Lancaster, and Henrietta. The careful line-drawing protects incumbents – little more.  Just look at how carefully districts 60 and 63 carve through Buffalo’s west side: 

Street by Street

 Assembly lines aren’t much better. 

Street-by-Street

(Giglio (A-149), Burling (A-147), and Goodell (A-150), whose current districts cover counties in the Southern Tier, rural counties further east and south, are omitted). It would appear in the Assembly that Smardz may lose his district, and it should be noted that Congressional lines have yet to be drawn or proposed. 

If the system is a broken one, this is the process that is in most need of repair. Despite several years’ worth of guarantees and promises concerning apolitical independence, we’re right back to square one, and it’s wholly unacceptable. A veto is the only thing Governor Cuomo can do to send a message to the citizens of the state – and their legislature – that the status quo is unacceptable. 

 

Valenti's: Might Want to Frame Those Gift Cards

An empty restaurant (click to enlarge)

It’s been about six weeks since the Buffalo News’ sole restaurant critic gave this Italian upstart a 2.5 star review, extolling the virtues of their red sauce and their Iron Chef and parsnips-based provenance.

On January 20, Budwey Supermarkets, Inc. filed a Notice of Petition to evict “Desires Unlimited d/b/a Valenti’s Italian Restaurant under index number LT-0055-12 in North Tonawanda City Court. The matter is scheduled for a hearing on Monday January 30th at 2pm in that venue. Budwey alleges that Valenti’s owes him $5,200 in unpaid rent, plus $500 in attorneys’ fees.  As of right now, no counterclaim has been filed against Budwey.

I have a call in to Budwey’s attorney.

A source close to the matter says that, as the restaurant was readying for lunch service on Wednesday, the electricity was shut off. Terry Valenti had been attempting to open an electrical account in his name, but Budwey put a hold on the service, which rendered that impossible. With power off, food that was slated to be served yesterday is still sitting out, and the food that is in the coolers and freezers may spoil, costing upwards of $15,000 to replace. The problem is that Valenti’s cannot get a purveyor to service the restaurant due to unpaid bills, and a dubious check may have been cut to Curtze’s. (UPDATE: Curtze’s confirms that, although Valenti’s did not have an account with it, they did buy stuff from them from time to time, and they also confirmed that Valenti’s last check bounced – that there was no money in the account and they can’t locate the person who passed it.)

When the electricity was shut off, a source says that Valenti and Brocuglio pulled the Ansul flame retardant system, possibly damaging equipment and necessitating a very costly recharge of the foam system.

 

It’s unknown whether Valenti and Brocuglio intend ever to return to the restaurant at this point, but signs point to “no”. It’s also been reported to me that many valuables and important files and financial documents have been removed from the premises.

At 11am on Thursday, the lights were off, Valenti’s was empty and closed.  In the meantime, someone had created a “Budway Valenti“[sic] Facebook account to mock Valenti’s landlord and estranged partner in the business and former server, Melissa Janiszewski. Screen caps below.

 

 

Valenti’s: Might Want to Frame Those Gift Cards

An empty restaurant (click to enlarge)

It’s been about six weeks since the Buffalo News’ sole restaurant critic gave this Italian upstart a 2.5 star review, extolling the virtues of their red sauce and their Iron Chef and parsnips-based provenance.

On January 20, Budwey Supermarkets, Inc. filed a Notice of Petition to evict “Desires Unlimited d/b/a Valenti’s Italian Restaurant under index number LT-0055-12 in North Tonawanda City Court. The matter is scheduled for a hearing on Monday January 30th at 2pm in that venue. Budwey alleges that Valenti’s owes him $5,200 in unpaid rent, plus $500 in attorneys’ fees.  As of right now, no counterclaim has been filed against Budwey.

I have a call in to Budwey’s attorney.

A source close to the matter says that, as the restaurant was readying for lunch service on Wednesday, the electricity was shut off. Terry Valenti had been attempting to open an electrical account in his name, but Budwey put a hold on the service, which rendered that impossible. With power off, food that was slated to be served yesterday is still sitting out, and the food that is in the coolers and freezers may spoil, costing upwards of $15,000 to replace. The problem is that Valenti’s cannot get a purveyor to service the restaurant due to unpaid bills, and a dubious check may have been cut to Curtze’s. (UPDATE: Curtze’s confirms that, although Valenti’s did not have an account with it, they did buy stuff from them from time to time, and they also confirmed that Valenti’s last check bounced – that there was no money in the account and they can’t locate the person who passed it.)

When the electricity was shut off, a source says that Valenti and Brocuglio pulled the Ansul flame retardant system, possibly damaging equipment and necessitating a very costly recharge of the foam system.

 

It’s unknown whether Valenti and Brocuglio intend ever to return to the restaurant at this point, but signs point to “no”. It’s also been reported to me that many valuables and important files and financial documents have been removed from the premises.

At 11am on Thursday, the lights were off, Valenti’s was empty and closed.  In the meantime, someone had created a “Budway Valenti“[sic] Facebook account to mock Valenti’s landlord and estranged partner in the business and former server, Melissa Janiszewski. Screen caps below.

 

 

The Cuomo Plan

Wilkommen in Buffalo

Governor Cuomo came to Buffalo yesterday to further outline his vision for moving Buffalo forward, and how the city can use the $1 billion the administration pledged.

The announcement has been met with all the hand-wringing, complaints, and angst that accompanies any sort of big news about Buffalo, with outside conservative commentators arguing that the money amounts to spending good money after bad.

But comparing the mistakes of the 50s, 60s, 70s, and 80s to our current state reveals little more than a prejudicial ignorance of what Buffalo is today. The city is financially sound, but politically broken and economically wounded. The most critical thing Cuomo said yesterday to the assembled Buffalonians was to stop looking backwards. Our nostalgia and t-shirt based economy is all well and good, but it’s not growing the city, educating our kids, reforming our government, keeping graduates in the region, or attracting business and industry here.

The key to the billion is that it’s not just a handout. It’s a line of credit that’s conditioned upon business, industry, and government agreeing on a plan – we’re not always good at thinking about the long game around here. Once we have an idea of what we want the billion to accomplish, we can set out to meet that goal through a specific plan.

We haven’t had city leaders express what they’d like Buffalo to look like in twenty or forty years, and it’s an important conversation to have, given the way in which our visionless city leadership is content to cut ribbons and tread water. The billion dollars here is a sort of Marshall Plan – it’s not, as the Wall Street Journal would have you believe, a welfare payment – Buffalo’s TANF for the year.  If we set up the right apparatus with the right people with the right vision and concomitant plan, this could really be something.

The problem now is pulling all of that together without the usual suspects getting all grabby.

Vocabulary

Photo: Los Angeles Times

Everyone knows the old adage that there are “two sides to every story”. So, when you write a book in which you mother-eff the Presidentas being rude, but the President doesn’t see it that way, you might expect a bit of blowback from that.

Especially when you have a track record of making stuff up out of whole cloth for political gain or sympathy. A person who has abandoned SCHIP health care coverage for the kids of the working poor, a person who used federal education funds to battle immigrants, a person who is virulently homophobic – her character is called into question by virtue of her opening her mouth.

So, when the subject of your mischaracterization calls you out on it, privately and to your face, that’s not being “thin skinned”, that’s called “defending oneself against untrue and unfair attacks”, and with Ms. Brewer running to the closest cameras to moan about how mean the President was to confront her politely about her lies, it is she who is the thin-skinned one, as evidenced by the picture shown above, which, as another old adage goes, tells a thousand words.

State of the Union Reactions

CONGRESSWOMAN LOUISE SLAUGHTER

WASHINGTON – Congresswoman Louise Slaughter (NY-28) today released the following statement following President Obama’s State of the Union address to Congress responding specifically to two tenants of his speech that she has worked on for years: rebuilding America’s manufacturing sector through trade enforcement and passing legislation that would end insider trading among Members of Congress.

“I was delighted to hear the President’s enthusiasm to sign legislation that ends insider trading in Congress and finally reigns in the political intelligence industry that’s been lurking in the shadows of the halls of Congress. I’ve been working on the STOCK Act since 2006 and I say that if the President wants to sign the STOCK Act, let’s get it through the House and send it to him!,” said Slaughter. “It is my hope that the bill that we send to the President is the same bill that has received overwhelming support. The STOCK Act is bipartisan, has enough support to pass the House and is what we should make the law of the land.”

“I was also encouraged that the President shares my desire to strengthen the American economy by rebuilding the American manufacturing sector. For too long American manufacturers have had to compete against illegal trade practices from international competitors and now is the time for bold trade enforcement policies.” Read more

Food Truck Legislation: Passed

Buffalo Common Council Jan. 24, 2012

As anticipated, the Buffalo Food Truck ordinance was passed by the Buffalo Common Councilon Tuesday by a vote of 8-1, with Councilmember Mickey Kearns voting in the negative.

I have embedded below the full text of the legislation as adopted, and later this week, I will post video interviews I conducted with the truck owners.

The measure was adopted after Councilmember Kearns took to the floor to ask for more “patience” from the food trucks, proposing that the annual fee be reduced to $395 per year, and that a regulation of one truck per block face be implemented. Councilmember Golombek remarked that the trucks had been patient enough. Councilmember Pridgen wanted to be sure that non-profit groups that feed the needy would not be covered under this statute, and the corporation counsel indicated it all depends how they serve food. There was also some discussion regarding the fact that the $1,000 to cover the trucks from now until the law’s sunset in April 2013.

Regulation in this case is a good thing, as it sets forth how the trucks must behave, and hopefully eliminates any risk of random or capricious complaints from brick & mortar restaurants. Buffalo is in the forefront of this new movement, and for that we should be proud.

Mayor Brown is expected to sign the bill into law within the next two weeks.

Buffalo Food Truck Ordinancehttp://www.scribd.com/embeds/79264224/content?start_page=1&view_mode=list&access_key=key-217roprivh7xnikj1nhh//

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